Sushi Masataka offers a satisfying sushi experience with solid execution and seasonal catches, although if guests decide to skip the Bluefin tuna, the price tag may not fully justify the quality and seafood varieties served in its place. Lounge: 12:00 until late Seating may be a little tight as guests are encouraged to snuggle into their seats which are set a single file with little elbow room. A single piece from the tentacle yielded to the bite with just a hint of lime zest to enhance its depth. Dessert was a single peeled Kyoho grape, a rather underwhelming finale. 日本酒マリアージュレストラン. Route from this place ; Directions to this place; Route via this place; Nearby hotels; Nearby restaurants; Where to eat nearby. Help. One can expect sweet, clean flavours from the tender flesh. - MICHELIN guide inspectors. The kawahagi (filefish) was served with a creamy dressing made with its liver. Shop 2, G/F, The Oakhill, 18 Wood Road, Wanchai, Hong Kong . The tako (octopus) was one of the highlights. This is a must-have Experience in Hong Kong. Lin Heung Kui. Route from this place; Directions to this place; Route via this place; Nearby hotels; Nearby restaurants; Where to eat nearby. • Sushi, 2,980 - MICHELIN guide inspectors. Similar to a fine sushi restaurant, guests are seated facing the open sushi counter, equipped with a wooden bar overlooking the chefs’ preparation of dinner. Copyright © 2020 MICHELIN Guide. A select clientele of 8 diners around a luxury fragrant cypress wood counter will be able to enjoy the exquisite Japanese sushi that onlly a master with 25 years experience can create. Lunch is by reservation only and requires a minimum of 4 people. Kowloon: Sushi Tokami. Equally exciting is the front-row-seat position from which you will be wowed by the chef’s finesse and skill. It is named after its executive chef Masataka Fujisawa, whose solid techniques and impressive selection of seasonal seafood garnered a strong following of local sushi lovers. Sushi Saito Hong Kong (Four Seasons 45th Floor) Unlike Sushi Saito’s more understated office building location in Tokyo, Sushi Saito in Hong Kong is located on the 45th floor of the Four Seasons, one of the most prestigious addresses in all of Hong Kong. I have been intrigued to try Sushi Masataka for some time now for several reasons. Sushi Masataka's Photos, located at G/F, The Oakhill, 18 Wood Road Wan Chai. From HK$100 to HK$350. Sushi Masataka’s uni hand roll, which chef Masataka hands to diners as soon as he makes it so the crisp seaweed contrasts with the slightly warm rice … A Ginza export, Sushi Tokami in Harbour City has also nabbed itself a Michelin star. Each menu consists of seafood starters, followed by a collection of Edomae sushi and hand rolls, miso soup and dessert. Localisation. Irashaimase! Sushi Masataka offers two omakase dinner menus: 14-courses and 18-courses. Hand sourced by the chef, they only produce 700 bottles per year, and Sushi Masataka holds 100 of them. The hamaguri, a hearty clam, was served whole and in its warm briny juice. Staying in Causeway Bay. 427. page-template,page-template-full_width,page-template-full_width-php,page,page-id-427,qode-social-login-1.0,qode-restaurant-1.0,ajax_fade,page_not_loaded,,select-theme-ver-4.5,wpb-js-composer js-comp-ver-5.5.2,vc_responsive . Log into Facebook to start sharing and connecting with your friends, family, and people you know. The authentic sushi and Japanese cuisine at Mikasaya. Our service during dinner was impressive, Masa-san and his chefs were keen on introducing each item on offer, while the rest of the staff offered more in-depth descriptions. DiVino Patio • $$-$$$ • Rustic, home-style Italian, casual ambience, alfresco seating, family-friendly. This cosy eight-seat omakase restaurant has executive chef Masataka “Masa” Fujisawa at the helm, who sources high quality fresh ingredients directly from the Tsukiji fish market in Tokyo. Tea lovers will enjoy a frequent change of hot green tea, together with a fresh brew of houjicha near the end of the meal. Lunch is by reservation only and requires a minimum of 4 people. Sushi Masataka, one of the most pretigious sushi bar in town, is an intriguing escape from the bustle of the city. The new restaurant space is revealed behind a simple sliding door, where a simple square of a room intimately seats nine guests. Working Hours: Tuesday to Sunday & Public Holidays. Lunch: 12:00 – 14:30. Mikasaya located in Tsim Sha Tsui, Hong Kong is a 50-year-old restaurant with a long history in Kitakyushu Wakamatsu Japan. Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod tincidunt. The meal ended with tamago (egg), sweet and rich to taste but it would be better if we could taste the shrimp added in the custard mix. The nine seats in front of an open counter allow diners to watch the chefs in action. Our dinner began with the shima aji (horsehead mackerel), chopped and dressed with a refreshing white miso sauce and topped with sansho (mountain pepper) flowers, offering a fresh and herbaceous start of the meal. All rights reserved. The anago (conger eel) was grilled wrapped in bamboo leaves, and was served two-ways, straight with no seasoning followed by one with an eel sauce. MICHELIN inspector reviews and insights Rōnin, 8 On Wo Lane, Central, Hong Kong, ... Sushi Masataka, G/F, The Oakhill, 18 Wood Road, Wan Chai, Hong Kong, www.sushimasataka.com. Sign up for our newsletters to get all our top stories delivered. Sushi Masataka. While the Junmai Daiginjyo selection is extensively ranging across Japan’s different regions, the most affordable bottle of sake costs slightly less than HK$1,000, with the rest comfortably priced beyond that. Sushi Masataka, Shop 2, G/F, The Oakhill, 16 Wood Road, Wan Chai 2574 1333 www.sushimasataka.com FromHK$2,080. Serving premium Edomae-style sushi, the chefs … For more information, please refer to our Privacy Policy. The restaurant had … Sushi Masataka, Hong Kong: See 4 unbiased reviews of Sushi Masataka, rated 5 of 5 on Tripadvisor and ranked #5,483 of 14,474 restaurants in Hong Kong. Sushi Masataka, Hong Kong: See 4 unbiased reviews of Sushi Masataka, rated 5 of 5 on Tripadvisor and ranked #5,384 of 13,839 restaurants in Hong Kong. Formerly Sushi Rozan, Sushi Masataka is the second establishment to undergo an extensive renovation by Lai Sun Dining, with the other being Takumi by Daisuke Mori. The finest sushi and sashimi experience with a premium sake cellar to match at this exclusive 8-seat counter. The high prices ensure great quality and taste, and make Sushi Kuu the perfect treat to satisfy that craving. It is named after its executive chef Masataka Fujisawa, whose solid techniques and impressive selection of seasonal seafood garnered a strong following of local sushi lovers. Trip.com. Omakaze by Masa-san, from Hokkaido. On Trip.com, you can find out the best food and drinks of Sushi Masataka in Hong Kong. In order to provide you with the best possible experience, this website uses cookies. Get your restaurant listed on our platforms and connect to more diners. Takumi by Daisuke Mori. The former Rozan space has reopened as Sushi Masataka on Wan Chai’s Cross Lane. Stories. Dinner service runs on two sessions, the first from 6:00pm to 8:00pm with the second session after 8pm. Named after its executive chef, the former Sushi Rozan reopened with a wood-clad interior that reflects the roots of its cuisine. Additional dishes were the highlights of dinner, kinmedai (golden eyed alfonsino) were thinly sliced and refreshingly served alongside wasabi greens, a simple yet impressive combination. Localisation. We were informed of the sessions only after we placed and confirmed our 6:30pm, which led us through a rather rushed meal to make room for the next sessions’ diners. HKD The sushi can run anywhere from $25 to $50, but the portions are massive and will fill you up quickly! On Trip.com, you can find out the best food and drinks of Sushi Masataka in Hong Kong. Only fixed price omakase menus are available, featuring quality seafood flown straight from Japan daily, such as golden-eye snapper and white sea urchin. Restaurant Directory; New! An omakase dinner for two without sake amounts to slightly over HK$4,500. MICHELIN 2020 32 m - 18 Wood Road, Wan Chai, Hong Kong From HK$68 to HK$500. Rōnin offers walk-in spots at the bar, but be sure to make a reservation for guaranteed seating. Find all Plate MICHELIN Restaurants - the MICHELIN Guide Hong Kong. Sign Up or Login. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. Godenya HK, 香港. The squid is beautifully scored with an intricate pattern, much like the akagai (ark shell clam), amaebi (shrimps), and Hokkaido uni (sea urchin), served with sushi rice atop a square of crisp seaweed. Sushi Masataka • $$$ • Superlative sushi, sleek, minimalist interior, ideal for dates, reservations essential. wellington street 182, upper G/F(KAU FONG-九如坊no.2)CENTRAL, HONG KONG (6,610.70 mi) Only fixed price omakase menus are available, featuring quality seafood flown straight from Japan daily, such as golden-eye snapper and white sea urchin. While our “no Bluefin tuna” request was not acknowledged at the time of booking, the chefs were keen on getting alternatives ready promptly. The former Rozan space has reopened as Sushi Masataka on Wan Chai’s Cross Lane. Download the App for Free. © 2020 Tatler Asia Limited. In April, Sushi Rozan was renamed Sushi Masataka after executive chef Masataka Fujisawa in the Cross Lane dining area in Wan Chai. Sushi Masato offers superb Omakase Sushi in Watthana, Bangkok. Sushi Masataka offers no wines, only sake. 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