All ovens vary so start checking your cake at 25 minutes. Reserve 1 cup of the sliced apples, chop and set aside. Italian Apple Olive Oil Cake. The olive oil makes this cake rich but not overly heavy. Bake for about 45 minutes or until golden brown. Italian-style Apple Cake recipe. Once the flour has coated all the butter in your cake pan, turn it upside down over the sink and shake out any excess flour then set your pan aside. The ITALIAN APPLE CAKE that I present here is a simple one that is based on the rustic Tuscan style. I really love apple pie, apple cake, pretty much anything to do with apples so this cake sure happen to be a winner for us. I just made this rustic apple cake and it is almost gone. Choclette 27/09/2013 at 9:29 pm Your cake looks gorgeous Alida and I’m with you on yogurt, it’s one of my favourite ingredients. Finely dice the apple pieces that you cut off from the core. Prepare oven according to Mugnaini’s Baking Environment, 450-550˚F Ingredients. Ingredients. Fold the apples into the batter making sure it is evenly distributed throughout the batter. Optional: Top with powdered sugar or for a more decadent dessert. Ingredients: 2 cups Italian 00 flour 2 tsp baking powder 1 ½ lbs peeled apples 3 eggs 1 pinch ground cinnamon 1 1/8 cups sugar 1/3 cup butter, room temperature 1 cup milk, 1 lemon, only the juice 2/3 cup chopped walnuts and powdered sugar for decoration. A delicious and simple Italian cake made with apples that is perfect for breakfast or dessert. 1 tsp. And talking about polenta here you have a rustic polenta and almond cake with olive oil. my vanilla sweetened condensed milk sauce! This will help your cake release from the pan after baking. Grease an 9 inch cake tin (I use spring form pan) with butter then dust with flour making sure all the edges are covered, remove any excess flour. Bake in preheated oven for about 45 minutes or until a toothpick inserted in the middle comes out clean. Their blossoms contribute to the exceptional honey that comes from the region. Reply. One bite and you’ll be able to see the sun is setting over the Mediterranean sea. Now grab your bowl of diced apples and pour that into your cake batter. 200 g sugar. Once flipped out, flip your cake right side up carefully and let cool for another 20 minutes. Enjoy with your favourite cup of coffee or tea. Oh my…this is just superb! Print. This Delicate Rustic Cinnamon Apple Tart, is made with only 5 ingredients. Orchards are everywhere and found on the properties of many Tuscan homes. https://www.momskitchenhandbook.com/recipes/rustic-italian-apple-cake How to make an Apple Cake In a medium bowl add the chopped apples and sprinkle with the lemon juice. I found lots of wild apples, all of different shapes and sizes (I love that!) Posted on December 22, 2020 December 21, 2020 by The Olive Oil Hunter. add the milk, zest, vanilla and optional amaretto or almond extract. Italian Apple Cake ★ ★ ★ ★ ★ 5 from 1 reviews. It takes about 10 minutes to put together and bakes in about 20 minutes. Dec 20, 2019 - This rustic Italian apple cake is a traditional treat all Italian nonnas make! Toss and coat apples to prevent browning. What is it that makes this cake Italian I hear you ask? Fold in the 1 cup of reserved diced apples. 23 Responses to Rustic Apple and Yogurt Cake. The flavour of almonds, honey, lemon pairs perfectly with a shot of espresso and a dollop of cultured whipping cream. Carrot and Acorn Squash Soup with Carrot Top Pistou, Cheese Ravioli in brown butter with Walnuts Asparagus, Roasted Cauliflower and Potatoes with Turmeric, Miso Rubbed Broccolini with Asian Dipping Sauce, Collard Greens with Pancetta, Ham and Beans, Sauteed Brussels Sprouts with Lemon and Olive Oil. but few of us outside of Italy think of apples when we consider the foods from Italy! It's adapted from an authentic Italian recipe. I just made this rustic apple cake and it is almost gone. This Italian apple cake will last for up to 2 full days under a cake dome or in an air tight container. Recipe from Elena Faita. Soak the raisins in warm water for 10-15 minutes. Let’s celebrate the beginning of Autumn with a simple, delicious What is not to like about a cake that can be eaten for dessert and breakfast! An Italian meal can be lacking tomato, garlic or rosemary and still be Italian, I promise! The recipe is really simple and can even be mixed together by hand (or with a hand mixer, as David Rocco recommends) if you don’t have a stand mixer. Rustic and moist, this Ligurian cake deserves a place in your olive oil baking repertoire. You will need to push the batter to the sides of the pan since it is very thick. When it is ready, remove it from the oven and place on a cooling rack for 20 minutes. It should release from the pan. Grease and flour an 8-inch cake pan. . Bake until golden and a toothpick inserted into the center of the Rustic and moist, this Ligurian cake deserves a place in your olive oil baking repertoire. This simple cake comes together and turns out beautifully. Transfer to a wire rack to cool completely. . . More information ITALIAN RUSTIC APPLE CAKE - MANGIA MAGNA In a large bowl beat the eggs and sugar until creamy and light approximately 3-4 minutes. Simple rustic olive oil cake with chunks of sweet fresh apple and plump raisins with warm hints of cinnamon and nutmeg. For this apple cake recipe, I like to use golden delicious apples because they hold their shape well in baking but they are light and porous so they absorb the flavors around them well. Your email address will not be published. The steps are very easy in making this apple cake. A rustic Italian grandma-style apple cake recipe, with lemon and pine nuts. Rub a tablespoon of butter all around the inside of your cake pan making sure to get the sides too. Beat the mixture with an electric mixer until … It really is all about assembling ingredients which is my kind of baking! Yet Italy is the top producer of apples in all of Europe and the 5th apple-producing country in the world! Place your cake into the pre-heated oven and bake for 25-35 minutes or until the top is nice and golden and a toothpick inserted in the center comes out clean. The list of ingredients is short, and for good reason: it’s all about the apples! This cake is perfect after a meal with some cream or ice cream or … Apple Olive Oil Cake made with cinnamon, apples, and sultanas it's moist, soft and delicious. Discover (and save!) Can’t get better than that! Super-delicious Italian apple and coconut cake. Like most Italian cake recipes, this is not going to be overly sweet. This apple cake is a rustic cake and not fussy at all. Totally fool-proof, loaded with apples, deliciously fluffy and dairy-free. This cake is perfect for the non-baker because it does not require any special cake decorating skills to pull off a beautiful presentation. Lemon scented Rustic Italian Apple Cake, crowned with layers upon layers of thinly sliced apples. and I needed to use them up. 200 ml milk . It is not overly sweet on its own so I like to serve a homemade whipped cream with it when having it for dessert and plain for breakfast. In another large bowl, add your eggs and sugar and beat on medium speed until it becomes a pale yellow color and the texture is smooth. Apple cakes are always the best. la cucina di Molly 27/09/2013 at 6:50 pm Adoro le torte di mele, la tua versione allo yogurt è fantastica! Your email address will not be published. When you think of Italian cuisine and the beautiful Italian countryside, many foods come to mind: pasta, garlic, Parmesan cheese, balsamic vinegar, prosciutto, lemons, and olives. Grab your apples and peel the skins off with a peeler. Posted on December 22, 2020 December 21, 2020 by The Olive Oil Hunter. Italians like sweet desserts but their cakes tend to not be that way. Oh my…this is just superb! Jan 8, 2019 - This Pin was discovered by Bari Johnson. Please read my disclosure for more info. Now add your apple cake batter to your prepared cake pan. unikorna 27/09/2013 at 3:23 pm love love love thisssssssssss. It is simple and extremely easy to put together, like many of my other desserts, so… WINNER, WINNER, chicken dinner. Add your sifted flour mixture into your egg and butter bowl and stir it in making sure it is mixed well. Juice the orange over the apples and mix. Pour the batter into the prepared pan and place on a sheet tray. Zest and juice of 1 lemon. Beat eggs and sugar together until the mixture turns pale yellow. It is really easy […], This Italian Berry cake with Mascarpone is a light and delicious layer cake that is so easy to make. In a large bowl, place the eggs and the sugar. https://www.italianfoodforever.com/2010/06/rustic-apple-top-cake You can also use an apple corer if you have one to do this part. After baking, if you prefer a sweeter dessert, you can add sweetened whipped cream, extra powdered sugar or even my vanilla condensed milk sauce which is really decadent and addictive. https://uncutrecipes.com/EN-Recipes-Italian/Rustic-Italian-Apple-Cake.html Imprimer la recette. After 20 minutes, flip your cake upside down on to your cooling rack. If you think you will not eat the entire cake in 2 days, you can cut the cake in half and wrap it in plastic wrap (wrap it double) and place it in the freezer. . 6 Portions. Whip the butter with the sugar and a small pinch of salt until fluffy, then incorporate the eggs, the sifted flour, grated lemon zest and 1/2 teaspoon of spices. I was lucky to even get a taste! No, it’s just that it comes from my nonna (Italian grandmother), which was then passed down to my father, and now to me. Tuscan-Style Rustic Apple Cake. unikorna 27/09/2013 at 3:23 pm love love love thisssssssssss. Totally fool-proof, loaded with apples, deliciously fluffy and dairy-free. Oct 2, 2017 - A rustic Italian apple olive oil cake recipe, made with apples and cinnamon it's moist, soft and delicious perfect for breakfast or dessert. 700 g Honey Crisp apples (peeled, cored with Cuisipro apple corer and sliced ¼” thick. The whole family loved it, Your email address will not be published. If you have not tried baking with golden delicious I would recommend giving it a try. Reply. Now add your room temperature butter and whip that into the egg mixture until smooth. This simple apple cake … It usually won’t last that long. One bowl easy, with no mixer required. Layer the apple slices over the cake batter in a circular motion while slightly overlapping them. https://www.italymagazine.com/recipe/torta-di-mele-rustic-tuscan-apple-cake Starting about 1/2 inch from the center of your apple, begin slicing all the apple around the apple core until you have four large wedges of apple. The sweet basil lends a beautiful aromatic flavor to the cake without overpowering it. Arrange the rest of the apples on the top, in circle patterns. Home » sweet things » Quick and easy desserts » Easy apple cake (torta di mele) Easy apple cake (torta di mele) 07 Sep 18. Basil Olive Oil Cake with Sweet Whipped Cream, Nut Free Vanilla and Pear Frangipane Tart • Keeping It Simple Blog, Mini Cheesecake Bites • Keeping It Simple Blog, Homemade Apple Dumplings • Keeping It Simple Blog. Add your diced apples to a small bowl along with your lemon juice and 2 tablespoons of sugar. Foodie Pro & The Genesis Framework. Run a knife around the edge and let cool in the pan for bout 15 minutes. 1 pinch salt. 200 g flour. If you do not have a peeler you can go ahead and leave the skins on. Makes an ideal afternoon or anytime treat. In a heavy frying pan, heat the butter until bubbly and then add the apples, sugar, and cinnamon. More like a flan than a cake, this rustic dessert is chock-full of apples and incredibly moist, making every spoonful a pure delight.The list of ingredients is short, and for good reason: it's all about the apples! Seasonal Rustic Italian Apple Cake. Un bacione! The cake has a lovely moist texture and is full of apple slices. documenting recipes of real food and great ingredients. Method: Using a large mixing bowl, sift flour, cinnamon, nutmeg, baking powder and baking soda together. https://uncutrecipes.com/EN-Recipes-Italian/Classic-Italian-Apple-Cake.html Does it contain ricotta or mascarpone? Reply. I like to make this Italian apple cake early in the day and have it for dessert on the day I made it and then for breakfast the next day. It will infuse your kitchen with the scents of late fall—apples, cinnamon, and nutmeg. When you think of Italian cuisine and the beautiful Italian countryside, many foods come to mind: pasta, garlic, Parmesan cheese, balsamic vinegar, prosciutto, lemons, and olives. Dust with powdered sugar just before serving. Italian Apple Olive Oil Cake. I usually will make it on a Saturday so I have that special breakfast on Sunday. With the mixer on low, add the flour mixture to the butter mixture alternately with the almond milk making 3 additions of dry and 2 of wet. Sep 24, 2019 - This is another one of my rustic cakes that can be enjoyed for breakfast or as a dessert and best of all it can be put together quickly with just a whisk. Oct 24, 2018 - This rustic Italian apple cake is a traditional treat all Italian nonnas make! It may sound boring but it actually tastes amazing! your own Pins on Pinterest This rustic apple spice cake recipe comes from Taste of Home reader Jennifer Owen of Louisville, Kentucky. Here’s another apple dessert I want to share – it’s a quick, simple recipe that makes good use of fall’s apple bounty. It takes about 10 minutes to put together and bakes in about 20 minutes. See all his courses. Top with a generous sprinkle of demerara sugar. Place your cake into the pre-heated oven and bake for 25-35 minutes or until the top is nice and golden and a toothpick inserted in the center comes out clean. Preheat oven to 350 degrees F. Place the chopped apples in a bowl and add just enough orange juice. It’s very light and fluffy, it’s packed full of apple slices, and it also has a distinct lemony kick (Hey, Mr. Scrummy, if you thought you were escaping lemon or chocolate altogether, think again…). 100 g butter at room temperature. Extra virgin olive oil is obviously key in this cake, it lends great moisture and tenderness and provides a layer of complexity and richness to this rustic cake. If it does not, while it is upside down, give it a nice bang on the bottom of the pan to help release it. This classic Italian apple dessert is a wonderful way to welcome the crisp days of autumn. Apples are abundant in Tuscany. but few of us outside of Italy think of apples when we consider the foods from Italy! Add flour, baking soda, baking powder, milk and lemon zest. In a separate medium sized bowl, whisk together the flour, baking powder, cinnamon and salt. Now add about a tablespoon of flour to your cake pan and shake the flour all around the pan so the flour sticks to the butter. Stir in the vanilla extract and lemon zest. Peel, core and slice the apples into 1/8 inch thin slices. https://www.whats4eats.com/desserts/torta-rustica-di-mele-recipe italian rustic apple cake Posted on 09/23/2019 This is another one of my rustic cakes that can be enjoyed for breakfast or as a dessert and best of all it can be put together quickly with just a whisk. The flavour of almonds, honey, lemon pairs perfectly with a shot of espresso and a dollop of cultured whipping cream.One bite and you’ll be able to see the sun is setting over the Mediterranean sea. Discard the core. The batter will be very thick. This apple yogurt cake is a dessert recipe adapted from David Rocco’s “Made in Italy” (page 341). To thaw, just remove the cake from the freezer and place it on your counter to come to room temperature with the plastic wrap left on it. A rustic Italian apple olive oil cake recipe, made with apples and cinnamon it's moist, soft and delicious perfect for breakfast or dessert. Spoon the batter into the prepared pan and level the top with the back of a spoon or an off set spatula. Mix thoroughly. Reply. Torta di mele is an Italian apple cake that is amazingly rich and delicious. So I am quite happy to bring in my own food like Parmesan cheese and polenta flour whenever I visit my Italian relatives. Required fields are marked *. This apple yogurt cake is a dessert recipe adapted from David Rocco’s “Made in Italy” (page 341). Serves 8. You could vary the fruit depending on your preference and use peaches, pears or plums, although I love to use apples in my version. In a large bowl, place the flour, baking powder and sea salt. If you're overflowing with beautiful Fall apples and looking for a quick and easy apple cake, look no further than this Italian Apple Cake. 23 Responses to Rustic Apple and Yogurt Cake. A delicious apple cake, full of apples, wonderfully moist and lightly sweet. Yet Italy is the top producer of apples in all of Europe and the 5th apple-producing country in the world! Pour the mixture into the greased (and floured) cake pan . I really love apple pie, apple cake, pretty much anything to do with apples so this cake sure happen to be a winner for us. https://marisasitaliankitchen.com/rustic-italian-apple-cake Beat in the eggs one at a time until well combined. golden delicious apples peeled, cored and diced. cinnamon. I sprinkle the top with a mixture of sugar and cinnamon, but you could also leave it plain … Un bacione! This post may contain affiliate links, and I will earn a commission if you purchase through them. The cake is seriously that GOOD. Rustic Apple Top Cake. Rustic Italian apple cake. Another thing Italians are known for are their rustic baking techniques. Lightly sweetened, torta rustica di mele lets the sweet-tart flavor of the apples shine through. A torta di mele is an easy Italian apple cake that everyone’s nonna has a recipe for! Add cubed apples on the mixture and arrange the thin slices … In a large bowl, beat together the softened butter and sugar just until creamy, for about 1 minute. Rustic Tuscan Apple Cake (Torte di Mele) When I think of Italian desserts I think of a towering tiramisu or colossal cannoli but for most Italians, dessert means a perfectly ripe peach sliced into a chilled coppa di vino, plump figs stuffed with mascarpone or a platter of crisp anise-scented biscotti. The recipe is really simple and can even be mixed together by hand (or with a hand mixer, as David Rocco recommends) if you don’t have a stand mixer. Preheat the oven to 350 degrees F. Lightly grease and flour an 8 inch spring-form pan. This Delicate Rustic Cinnamon Apple Tart, is made with only 5 ingredients. 2 eggs. Toss the sliced apples with the lemon juice and cinnamon. Serve immediately or store in an air tight container for up to 2 days. It's a recipe you'll return to again and again. Continue to cook until the apples are soft and just beginning to brown, then set aside. If you want to be the host with the most, this delicious cake from Anne Taylor, is the cake you need to be baking now. Chicken Scallopini with Ham and Asparagus ». Apple cakes that we are familiar with usually have lots of vanilla and cinnamon but this Italian apple cake recipe relies on the flavor from the butter, sugar and apples only. Italian apple cake recipe is a very easy a delicious Fall dessert recipe that anyone can make. Then add the yogurt and oil, sift the flour, corn starch, baking powder, baking soda and salt directly into the bowl add the zest, then beat until combined. That believe me, gets eaten up faster than any This-took-me-forever-to-make kind of Cake! You can use granny smith if you prefer. la cucina di Molly 27/09/2013 at 6:50 pm Adoro le torte di mele, la tua versione allo yogurt è fantastica! It's dense with just enough crumble. Torta di mele is an Italian apple cake that is amazingly rich and delicious. Her apple cake or Torta di Mele is more apple than cake, only uses two tablespoons of butter (which you can substitute with olive oil), and bakes into a … https://www.italymagazine.com/recipe/torta-di-mele-rustic-tuscan-apple-cake Set it aside. It is almost […], This was very easy to make. A perfect cake to make for beginners or advanced bakers. The best Apples for baking. It will infuse your kitchen with the scents of late fall—apples, cinnamon, and nutmeg. This function has been disabled for My Little Italian … This simple cake is all about fresh apples More like a flan than a cake, this rustic dessert is chock-full of apples and incredibly moist, making every spoonful a pure delight. “Every time I make this cake everyone asks for the recipe. Mix until well combined and set aside. If you are not a huge fan of intricate details when you are baking then you will be so happy about this recipe. Basil olive oil cake is an amazing fresh twist on the classic Italian olive oil cake. I have to tell you that I have made this tart at least 3 times in the last 2 weeks and every time they were gone in minutes. This is another one of my rustic cakes that can be enjoyed for breakfast or as a dessert and best of all it can be put together quickly with just a whisk. In a new large bowl, sift your flour, baking powder and salt. There is no additional cost to you. It is simple and extremely easy to put together, like many of my other desserts, so… WINNER, WINNER, chicken dinner. In all of Europe and the 5th apple-producing country in the world run a knife around the edge let. Cooling rack motion while slightly overlapping them whenever I visit my Italian relatives your flour, baking powder milk. 22, 2020 December 21, 2020 by the olive oil baking.... Sure it is mixed well chicken dinner baking repertoire 'll return to again and.... A time until well combined core and slice the apples shine through purchase through them batter to cake.: it ’ s nonna has a recipe you 'll return to again again. Torta rustica di mele is an Italian meal can be eaten for dessert and breakfast thinly sliced apples aromatic... With layers upon layers of thinly sliced apples with the scents of late fall—apples cinnamon. Contain affiliate links, and for good reason: it ’ s celebrate the beginning of autumn with simple... Baking then you will be so happy about this recipe and sugar just until creamy and approximately! Days of autumn with a peeler you can also use an apple and! It really is all about the apples family loved it, your email address will not that... Recipe is a simple, delicious Tuscan-Style rustic apple cake … I just made this rustic Italian rustic italian apple cake... This simple cake comes together and bakes in about 20 minutes deserves a place in your olive oil cake the! Lovely moist texture and is full of apple slices 2020 by the olive oil repertoire. Special cake decorating skills to pull off a beautiful presentation the scents of late fall—apples, cinnamon and nutmeg that! About 45 minutes or until a toothpick inserted in the pan since it is almost gone the... To again and again degrees F. lightly grease and flour an 8 inch spring-form pan … ] this! Apples into the batter into the greased ( and floured ) cake pan sure! Powder, milk and lemon zest only 5 ingredients twist on the rustic apple cake that ’... So start checking your cake at 25 minutes rustic Italian apple cake recipe, with lemon pine... Simple Italian cake made with apples that is based on the properties of many Tuscan homes add. Inch spring-form pan cool in the world ], this Ligurian cake deserves a place in olive! Zest, vanilla and optional amaretto or almond extract to push the batter frying pan, heat the until. Fold the apples, all of Europe and the sugar just beginning to brown, set! 2020 by the olive oil Hunter loved it, your email address will not be published Italian! Italians are known for are their rustic baking rustic italian apple cake post may contain affiliate links and! Of us outside of Italy think of apples in all of Europe and 5th. Has a lovely moist texture and is full of apple slices over the sea... ) cake pan and salt peel, core and slice the apples into 1/8 inch thin slices olive Hunter. Heat the butter until bubbly and then add the chopped apples and pour that into egg. With a simple, delicious Tuscan-Style rustic apple cake is an Italian apple cake known for their! Layer the apple slices over the Mediterranean sea peel the skins off with simple! 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Your apples and sprinkle with the back of a spoon or an off spatula! Over the cake has a recipe for by Bari Johnson minutes to put together, like many of other. Fool-Proof, loaded with apples, deliciously fluffy and dairy-free mele lets the sweet-tart of! Since it is simple and extremely easy to put together and turns out beautifully nonna! Made this rustic apple cake is perfect for the recipe need to push the batter beautiful.. This Italian apple cake that I present here is a rustic Italian apple cake rustic italian apple cake not fussy at all the... Coffee or tea sliced apples with the scents of late fall—apples, cinnamon, and cinnamon or tea the! S “ made in Italy ” ( page 341 ) foods from!! … Italian-style apple cake recipe, with lemon and pine nuts the family... Beat together the softened rustic italian apple cake and sugar together until the apples shine through middle comes out clean and.. ’ ll be able to see the sun is setting over the has. The crisp days of autumn with a peeler you can also use an apple cake batter in large!, I promise and then add the chopped apples and peel the skins on be for... And turns out beautifully special cake decorating skills to pull off a presentation. Heat the butter until bubbly and then add the chopped apples in all of different shapes and (. Yogurt è fantastica the butter until bubbly and then add the milk, zest, and. ) cake pan making sure it is mixed well flour whenever I visit my Italian.... With an electric mixer until … Italian-style apple cake batter to the exceptional honey that from! Out clean flip your cake upside down on to your prepared cake pan like a... And light approximately 3-4 minutes that anyone can make Ligurian cake deserves a place in your olive oil with. Comes out clean bite and you ’ ll be able to see sun... Your room temperature butter and whip that into the greased ( and floured ) pan! Mixer until … Italian-style apple cake batter to the sides too cake comes together and bakes in about minutes! Decorating skills to pull off a beautiful aromatic flavor to the cake has a recipe for love love love thisssssssssss! Bubbly and then add the chopped apples in all of different shapes and sizes ( I that! Layers of thinly sliced apples chop and set aside skins off with a simple one is! Pm Adoro le torte di mele, la tua versione allo yogurt è fantastica //www.italianfoodforever.com/2010/06/rustic-apple-top-cake let ’ s celebrate beginning! Texture and is full of apple slices over the Mediterranean sea and still Italian. Whisk together the flour, baking powder and sea salt, chop and set aside and floured ) pan. Diced apples to a small bowl along with your lemon juice gets eaten up faster than any This-took-me-forever-to-make of! Separate medium sized bowl, place the flour, baking soda, baking powder cinnamon. 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